I'd like other people's opinion of using powdered whole milk instead of the traditional gallon of liquid milk from the supermarket.
I haven't tried it yet, but the thought came to me when I read a stronglifts article that mentioned milk is 85% water. Many of the complaints here are that the volume of a gallon of milk is too much. With powdered whole milk you could keep the same nutritional value, and choose a more manageable volume.
I can't think of any cons other than a higher price and lesser availability. But if you're struggling to drink an entire gallon, it might be worth the extra cost.


